19 December 2013

December in Philadelphia


We had the opportunity to take in some authentic South Philly culture in the delightful area of the Italian street market.  A bustling, narrow street, one could take in the myriad sights and smells in this year-round market, with produce stalls lining the street across from storefronts to butchers, bakers and shops.

Vendors stoked numerous burn barrels with cardboard that had held fruits and veggies, warming themselves on the frigid and overcast day. A feature that I would not presume to see in Portland!

The area has an old world feel, with some modern-day conveniences.  The scale in the picture might be from my Grandmother's time, but we were also fortunate to come across a gluten-free bakery, Taffets, that shows how the market is changing to accommodate the present.

While friends picked out some vegan cupcakes, I took some poppy seed buns and a baguette for later.  The Italian-style baguette was the closest that I have tasted to the real thing yet!  So if you are ever in Philly, I recommend checking out the food and bustle of South 9th Street!

They ship too - check out http://www.taffets.com/